Salty Dog Cocktail Recipe (Gin Or Vodka & Grapefruit)

salty dog cocktail grapefruit vodka cocktail averie cooks

Here is the information about the Salty Dog cocktail, formatted as requested:

The Salty Dog is a simple and refreshing cocktail, closely related to the Greyhound. The key difference? A generous rim of salt that elevates the drink from basic to brilliant. It’s a delightful balance of tart grapefruit, a spirit of your choice (traditionally gin or vodka), and that all-important salty edge. It’s perfect for a sunny brunch, a casual happy hour, or anytime you crave a zesty and uncomplicated drink.

What You Need:

2 ounces gin or vodka
4 ounces fresh grapefruit juice
Salt (kosher or sea salt recommended)
Grapefruit wedge, for garnish (optional)

Equipment:

Cocktail shaker (optional)
Jigger or measuring spoons
Cocktail glass (highball or Collins glass)
Small plate or saucer

Instructions:

Prepare the Glass:

Moisten the rim of your cocktail glass with a grapefruit wedge or a bit of water.
Pour salt onto a small plate.
Gently rotate the rim of the glass in the salt, ensuring an even coating.

Mix the Cocktail:

If shaking: Fill a cocktail shaker with ice. Add the gin or vodka and grapefruit juice. Shake well until chilled (about 15-20 seconds).
If stirring: Fill your cocktail glass with ice. Add the gin or vodka and grapefruit juice. Stir gently to combine.
Strain (if shaken) or pour (if stirred) the cocktail into the prepared glass.

Garnish and Serve:

Garnish with a grapefruit wedge, if desired.
Serve immediately and enjoy!

Tips and Variations:

Fresh is Best: Using freshly squeezed grapefruit juice is crucial for the best flavor. Bottled juice often lacks the brightness and vibrancy that make this cocktail shine.
Spirit Selection: While gin and vodka are the classics, feel free to experiment! A tequila-based Salty Dog could be an interesting twist.
Sweetness Adjustment: If your grapefruit juice is particularly tart, you can add a splash of simple syrup or agave nectar to balance the flavors. Start with a small amount (1/4 ounce) and adjust to your liking.
Salty Level: The salt rim is what defines this drink. Adjust the amount of salt to your personal preference. Some prefer a heavy coating, while others prefer a more subtle hint of salt.
Make it a Greyhound: If you prefer a less salty experience, simply omit the salt rim and enjoy a refreshing Greyhound cocktail.
Batching: This cocktail is easy to batch for a party. Simply multiply the ingredients by the number of servings you need. Combine the gin/vodka and grapefruit juice in a pitcher ahead of time and chill. Prepare the salt rims just before serving.

The Salty Dog is more than just a drink; it’s an experience. The initial burst of salt, followed by the tart grapefruit and the smooth spirit, creates a wonderfully satisfying and invigorating cocktail. Its simplicity makes it easy to master, and its refreshing qualities make it a crowd-pleaser.

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